Bull & Gull are offering symposium attendees free shipping on an order of their fine hand made dog biscuits and training treats. The treats are made by Symposium Organiser Viveka Turnbull Hocking’s husband Richard Hocking. Richard is a Fenner School graduate who also had a career as a fine dining pastry chef and he puts the same love and care into Bull & Gull dog biscuits.
Go to www.bullandgull.com.au and
use code 2UU at the checkout to receive your free shipping.